Back to the blog! School is crazy busy, so it doesn’t leave a lot of time to cook, take pictures and then write a post. I have been stockpiling a lot of pictures of different things that I make so that I can roll them out when I get a chance. So, I’m taking a…
Category: Culinary Medicine
Nani’s Chinese Casserole
Another one of Nani’s standard casseroles from my childhood. Nani’s Chinese Hamburger Casserole was always a staple during our deer and elk hunting trips. Like any good casserole from the ’60’s, it gets its flavor from Campbell’s soup, specifically the Campbell’s Cream of Chicken Soup. It also works well, because it can easily be prepared ahead…
Chicken Stuffed Bell Peppers
Wow! Sorry to keep you all hanging for so long! It has been over a year since my last post. A lot has changed since then. I now have an amazing boyfriend who also enjoys cooking and has introduced me to several new recipes. I also recently moved from America’s Finest City. I am happy…
Guacamole
Guacamole is one of those dishes that people think you’ve spent way more time preparing than you actually did. In fact, guacamole is probably one of the easiest dips to make and I have always found that it is a definite crowd-pleaser. This tasty green dip originated in Mexico and was made popular in Spain…